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Home » Event » From the Sea Cuisine Couture Cooking at The Center
September 25, 2016

From the Sea Cuisine Couture Cooking at The Center

When:
September 25, 2014 @ 10:30 pm – September 26, 2014 @ 12:00 am
2014-09-25T22:30:00+00:00
2014-09-26T00:00:00+00:00
Where:
The Center for Rural Development
2292 U.S. 27
Somerset, KY 42501
USA
Cost:
$25 per class or $250 for entire series
Contact:
Laura Glover
606-677-6000

From the Sea

You’re sure to have a whale of a good time as Chef Mete Sergin shows you how to clean and fillet flat fish lobster and prepare it for broiling or sautéing. You will also learn how to peel and devein shrimp. To top off the class, you will learn how to make shrimp scampi, crab cakes and Teriyaki salmon.

Register Now for this class and learn to prepare some new recipes from the sea!

This class is part of the Cuisine Couture Cooking at The Center series. Each class cost $25 per person.