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May 25, 2018

Kids friendly cooking class

Learn how to roll, fry, fill, dip, and glaze your own doughnuts!

In our Little Chefs Cooking Class, Chef Mete Sergin will teach children how to make homemade doughnuts.

Your child will have fun making their own doughnuts and decorating them with their favorite toppings.

Join us on Tuesday, June 5, from 6:30 p.m.-8:30 p.m. at The Center for Rural Development as we turn over the whisk to a new generation of cooks.

Little Chefs is targeted for children between the ages of 5-10 years. All children must be accompanied by a paid adult.

Cost: $15 for children and $25 for adults. 

Little Chefs Cooking Class is presented by The Center for Rural Development and Kroger’s Marketplace in Stonegate Center.

This is the second class in a 12-part cooking series, “A Taste of Kentucky,” which celebrates the tastes and flavors of the Bluegrass.

For more information about our cooking classes, call 606-677-6000 or email



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