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September 25, 2022

Little Chefs Cooking Class

April 9, 2019 @ 6:30 pm – 8:30 pm
The Center for Rural Development
2292 South U.S. 27
KY 42501
Patti Simpson

The Center for Rural Development’s Little Chefs Cooking Class
April 9 | 6:30-8:30 p.m. |$15 children (ages 5 and above) and $25 for adults

It’s time to hand over the whisk to the next generation of Kentucky cooks!

Our kids cooking classes introduce youth to the pleasures of preparing and enjoying traditional Kentucky dishes that are both nutritious and delicious.

Your child will learn basic cooking skills and kitchen safety techniques, along with experiencing the joy of preparing food using fresh ingredients.

Chef Mete Sergin has prepared several classic, kid-friendly recipes that are the perfect meals and snacks for even the pickiest of eaters

Spaghetti and meatballs in marinara sauce
Breaded (baked) chicken tenders
Chocolate mouse phyllo cups with whipped cream cheese and raspberries

Registration is $15 for children (ages 5 and above) and $25 for adults
*All Little Chefs must be accompanied by a paying adult*

For more information or to register for Little Chefs Cooking Class, call Patti Simpson at 606-677-6000 or email

This class is part of the “A Taste of Kentucky” cooking series presented by The Center for Rural Development’s Business & Community Training Center and sponsored by Kroger Marketplace in Stonegate Center.